Winery tour with ancient furnace, tasting of 6 wines in Gaiole in Chianti
Taste the Chianti Classico wines, olive oil with tours of the cellar and the furnace: a unique experience among the Chianti Classico cellars.
A customer once wrote to us: "Go up up up and then discover this place and say wow! It deserves even just the furnace, but then there are excellent wines and a lot of cordiality."
NEW: Charging for electric cars available!
Take a tour of the cellar, taste our wines, and in the meantime recharge your car.
Discount on purchases at the winery
If you pay for your tasting online, you have a 10% discount on purchases at the winery, and guaranteed punctuality
12 products in all: 9 wines, Tuscan extra virgin olive oil, Vin Santo and Vin Santo grappa. Here it is, our winery!
The vineyards in which we produce the grapes and the olives that produce these products extend between Gaiole in Chianti, Monti, Radda in Chianti, Castelnuovo Berardenga and Vagliagli: the names of these towns say so, but we are right in the heart of the wine region of Chianti Classico.
Cantalici wines are almost all 100% Sangiovese, a classic vine of this area.
The grapes are always harvested by hand, in small crates, so as not to crush the grapes and to start fermentation ahead of time.
When doing a wine tasting, we always go to the barrique winery with our guests, partly because there is a wonderful atmosphere and partly because here many of our wines rest (some more, some less) and take on scents, and change color and become the ones you can enjoy on your tables, perhaps thinking back to that time in Chianti, you stopped to get to know the Cantalici.
Cantine Cantalici Shop Online
More products you may be interested...
Tangano - Tuscan IGT
The Tuscan IGT Tangano is an intense, vigorous and soft blend that gives its best combined with roasted and moist game.
€35
Fusilli Pasta
Fusilli made with ancient wheat Senatore Cappelli, they have rolled shape and the roughness and they adsorb sauce very well and they are suitable with rich sauces with vegetable and meat (such as Genoese pesto, ragout and sausage sauces).
€8
Petali Rosso - IGT Red wine
A Tuscan red wine with a rich but soft and well-balanced aroma that fits very well with both red and white meats and cheeses.
€13
Temporarily out of stock
Tagliatelle Pasta
Medium tagliatelle made with ancient wheat Saragolla, they are suitable with any type of sauce, from the lightest to the densest, whether with fish, meat or vegetables.
€8
SOCIETÀ AGRICOLA L'ANTICA FORNACE DI RIDOLFO SS
"PSR 2014-2020 - Measure 4.1.3 PID 2019. Participation in integrated planning by agricultural companies."
Transformation/marketing of agricultural products: Buildings for the conservation/storage of primary and/or processed agricultural products (Buildings and masonry works). Renovation of the roof covering of the building located in the Municipality of Gaiole in Chianti Sheet 34, part. 122 subordinate 8, for a surface area equal to 1922 m²
(portion highlighted in the project)
Investment made with financing FEASR - CUP ARTEA: 1014205 - CUP cipe: D52H22000190007
"PSR 2014-2020 - Measure 4.1.3 PID 2019. Participation in integrated planning by agricultural companies."
Transformation/marketing of agricultural products: Buildings for the conservation/storage of primary and/or processed agricultural products (Buildings and masonry works). Renovation of the roof covering of the building located in the Municipality of Gaiole in Chianti Sheet 34, part. 122 subordinate 8, for a surface area equal to 1922 m²
(portion highlighted in the project)
Investment made with financing FEASR - CUP ARTEA: 1014205 - CUP cipe: D52H22000190007
SOCIETÀ AGRICOLA L'ANTICA FORNACE DI RIDOLFO SS
"Measure 4.2.1 – GAL Siena – Investments in the transformation, marketing and/or development of agricultural products."
CELLAR MODERNATION: intervention carried out and co-financed with the contribution of the PSR 2014-2022 of the Tuscany Region - Measure 4.2.1. of the GAL Leader Siena
CUP ARTEA: 1245832 – CUP CIPE C55B24000230007
"Measure 4.2.1 – GAL Siena – Investments in the transformation, marketing and/or development of agricultural products."
CELLAR MODERNATION: intervention carried out and co-financed with the contribution of the PSR 2014-2022 of the Tuscany Region - Measure 4.2.1. of the GAL Leader Siena
CUP ARTEA: 1245832 – CUP CIPE C55B24000230007